Outward Bound Backcountry Cooking
2nd Edition
Published on 1. June 2021
Book
Paperback/Softback
152 pages
978-1-4930-3505-2 (ISBN)
Description
Outward Bound Backcountry Cooking is a handy resource on the fundamentals of great trail food, including information about food preparation and storage, cooking tips for different weather, keeping food fresh, and planning and packing meals plus recipes for great outdoor meals. In partnership with outdoor leader Outward Bound, this book combines expert instruction with practical tips to ensure a fun and a satisfying meal for your next outdoor adventure.
More details
Series
Edition
Second Edition
Language
English
Place of publication
United States
Publishing group
Rowman & Littlefield
Product notice
Paperback (trade)
Illustrations
74 Color Photos
Dimensions
Height: 226 mm
Width: 152 mm
Thickness: 10 mm
Weight
299 gr
ISBN-13
978-1-4930-3505-2 (9781493035052)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Molly Absolon
Outward Bound Backcountry Cooking
E-Book
04/2021
2nd Edition
Falcon Guides
€15.81
Available for download
Person
Molly Absolon worked as a climbing, backpacking, mountaineering, and winter instructor for the National Outdoor Leadership School (NOLS) from 1986 until 2000 and the birth of her daughter. She is currently a freelance writer for projects ranging from writing communications materials for environmental groups to marketing copy for tourism promotion.