Practical Sanitary and Economic Cooking Adapted to Persons of Moderate and Small Means
Published on 6. December 2015
Book
Hardback
244 pages
978-1-347-49501-8 (ISBN)
More details
Language
English
Product notice
sewn/stitched
Cloth over boards
Dimensions
Height: 234 mm
Width: 156 mm
Thickness: 14 mm
Weight
520 gr
ISBN-13
978-1-347-49501-8 (9781347495018)
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Schweitzer Classification