2-Day Fasting Diet
Delicious, satisfying recipes for fast days
Australian Consolidated Press UK
Published on 6. April 2015
Book
Paperback/Softback
120 pages
978-1-909770-19-5 (ISBN)
Description
Join the scores of people who have discovered the best way of dieting - eat less for just two days a week while eating normally on the other days.
This famous 'fasting' diet allows 500 calories for women and 600 calories for men, and the recipes are so delicious, that you'll never be tempted to over-indulge on your regular eating days.
This famous 'fasting' diet allows 500 calories for women and 600 calories for men, and the recipes are so delicious, that you'll never be tempted to over-indulge on your regular eating days.
More details
Series
Language
English
Place of publication
Northampton
United Kingdom
Illustrations
more than 100 colour photographs
Dimensions
Height: 256 mm
Width: 208 mm
Thickness: 14 mm
Weight
520 gr
ISBN-13
978-1-909770-19-5 (9781909770195)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
The Australian Women's Weekly is the bestselling cookery series of all time (source: Nielsen BookScan), an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.
So what's the secret? It's the world famous Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPES
RANGE
Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook.
RELIABILITY
All the books are TRIPLE TESTED (R) for guaranteed results.
And finally, the RECIPES
Each recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. The recipes work every time.
So what's the secret? It's the world famous Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPES
RANGE
Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook.
RELIABILITY
All the books are TRIPLE TESTED (R) for guaranteed results.
And finally, the RECIPES
Each recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. The recipes work every time.