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Mangowye boby, solenaq morskaq woda
Published on 27. November 2023
Book
Paperback/Softback
56 pages
978-620-6-88364-7 (ISBN)
Description
V raznyh koncentraciqh solenaq morskaq woda podawalas' na boby munga. Bylo otmecheno, chto naibol'shee soderzhanie belka sostawilo 73% pri 90%. Aktiwnost' fermentow MDA byla maximal'noj 57% pri 90%. Aktiwnost' fermentow PPO byla maximal'noj 52% pri 75%. Aktiwnost' fermentow Cathacol-POX byla maximal'noj 44,31% pri 50%. Aktiwnost' fermentow katalazy byla maximal'noj 25,21% pri 100%. Bylo otmecheno, chto wyshe sootwetstwuüschih procentow - äto letal'nye urowni dlq metabolizma rastenij, kotorye wliqüt na fiziologicheskoe i biohimicheskoe sostoqnie rastenij.
More details
Language
Other
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 220 mm
Width: 150 mm
Thickness: 4 mm
Weight
102 gr
ISBN-13
978-620-6-88364-7 (9786206883647)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Doktor R. K. Kalariq, docent, Aspi Shakilam Agri. Biotehnologicheskie instituty, Sel'skohozqjstwennyj uniwersitet Nawsari, ferma Atawa, Surat (Gudzharat), Indiq. Zanimaetsq w osnownom prepodawatel'skoj, issledowatel'skoj i proswetitel'skoj deqtel'nost'ü. Oblast' issledowanij - molekulqrnaq wirusologiq, markery, abioticheskie i bioticheskie stressy.