The Survival Food Cookbook

A Step-by-Step Guide to Acquiring, Organizing, and Cooking Food Storage (300 recipes & Emergency Food ).
Amian Trindle (Verlag)
  • erschienen am 23. Mai 2020
  • Buch
  • |
  • Softcover
  • |
  • 170 Seiten
978-1-952832-22-2 (ISBN)
What will you feel when disaster strikes?
You'll feel fear and concern, yes, but most likely, you'll feel out of control too. That's not a nice feeling. That's why being prepared is so important, so you can react quickly rather than panicking.
Anyway, you don't want to simply survive, do you? You want to thrive! Those who are prepared for emergencies-mentally, physically, and spiritually-are less likely to panic or experience negative emotions, and they are much more likely to be able to adapt.
Whether it's an earthquake, tornado, wildfire, or hurricane, your chances of survival drop dramatically if you don't have the proper fuel for your body.
Inside you'll find steps to an affordable food storage program plus how to:Prepare a home "grocery store" and "pharmacy"
Use what you store and store what you use
Store water safely and provide for sanitation needs
Create a first-aid kit, car kit, and 72-hour emergency kit for the whole family
And many more invaluable hints and tips
And 300 recipes!

Don't risk getting caught out in a disaster by having the wrong foods - or even worse, nothing to eat. Now you too can ensure you and your family are well-fed, healthy, and ready to face anything with this powerful survival guide.
  • Englisch
  • Broschur/Paperback
  • |
  • Klebebindung
  • Höhe: 254 mm
  • |
  • Breite: 203 mm
  • |
  • Dicke: 9 mm
  • 380 gr
978-1-952832-22-2 (9781952832222)

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